Soursop Leaf Tea

Unlock the natural wonders of the tropics with our Soursop Leaf Tea – a revitalizing infusion that combines exquisite taste with a plethora of health benefits. Harvested from the lush, green leaves of the soursop tree (Annona muricata), this tea invites you to indulge in a cup of wellness. Let's delve into the rich tapestry of flavors and discover the myriad advantages that make our Soursop Leaf Tea a must-have addition to your daily routine.

Also note, our Soursop Fruit Tea is found here.

Derived from the same plant as the renowned soursop fruit, soursop leaves are a treasure trove of nutrients and compounds that contribute to overall well-being. With a flavor profile that mirrors the essence of the tropics, our Soursop Leaf Tea captures the natural goodness of these leaves, offering a refreshing and healthful beverage.

Our Soursop Leaf Tea boasts a delicate balance of earthiness and subtle sweetness, creating a symphony of flavors that dance on your palate. As you sip this invigorating brew, you'll be transported to the heart of tropical landscapes, where soursop leaves thrive under the warm sun.

Indulge in the full spectrum of flavors and benefits by brewing a perfect cup of Soursop Leaf Tea. Follow these simple steps:

1. Boil Fresh Water: Bring fresh, filtered water to a boil. The purity of the water enhances the natural taste of the tea.

2. Use Quality Leaves: Place 2-3g of Soursop loose leaves in your favorite teapot or infuser. Ensure you're using high-quality leaves for the best results.

3. Steep Mindfully: Pour the hot water over the tea leaves and let them steep for 5-7 minutes. This allows the flavors to fully infuse into the water, creating a rich and aromatic brew.

4. Strain and Enjoy: If using loose leaves, strain the tea to remove any particles. Then, sit back, relax, and savor the revitalizing taste of our Soursop Leaf Tea.

Sourced Organically Sri Lanka